Final stop on the tour of Seville, this place is part of the same chain of restaurants as Perro Viejo, so I knew we were in good hands.

Again the menus paras celiacos was a list of all the dishes without gluten (sin gluten), we double checked the dishes against the normal menu this time (we'd accidentally ordered full dishes rather than tapas...).

This time we opted for a tomato & mozzarella salad (very very good portion size), an oxtail dish with a potato foam, and a final beef dish too. Again the food was all delicious, I'd never had a potato foam before but I'd definitely give it another go. All washed down with a nice glass of wine.

The place itself was cool too, plenty of funky decor that reminded me of the Northern Quarter in Manchester. And as with all the places we'd visited in Seville the staff were all fantastic.